Author: Wil

Pie Crust

2 c flour 1 tsp salt ½ T sugar ½ + 1/3 c Crisco ¼ c ice water ½ T vinegar 1 egg Sift together in lg bowl flour, salt, sugar. Add all Crisco to flour mixture and blend with a pastry blender until the Crisco is the size of small peas. Add water, vinegar […]

Scones

About 1 Cup of Warm Water 4Tbsp of potato pearls 1 1/2 Tbsp of Yeast 4 Tbsp of Sugar Let sit until really foamy 1Tbsp of Salt About 4 Cups of Flour Knead well (punching dough is good) let raise about 30 minutes heat oil in pan – as it it heating punch dough down […]